31 May 2022
Treat dad to a really fantastic day out at the Father’s Day buffet lunch at Fish Eagle Café on Sunday, 19 June. Located inside Crocworld Conservation Centre, the restaurant boasts incredible ocean views from its expansive wraparound deck, making for a really memorable dining experience. This year, Fish Eagle Café’s Executive Chef and Manager, Morne van Zyl, and his skilled team have put together a mouth-watering buffet menu that will please the appetites of all dads and father figures. Starters include an assortment of salads, seafood dishes, home-baked breads, and a cheese and fruit platter. This paves the way for the main consisting of slow roasted leg of pork, flame-grilled chicken fillets and a host of delicious vegetable dishes. Finish the meal with the Fish Eagle’s special Peppermint Crisp fridge tart, baked malva pudding and custard, fruit salad and ice cream with sauce. The restaurant is also serving decadent hot drinks throughout winter including Horlicks, Milo, white hot chocolate, chai tea and hot bar one! The Father’s Day buffet lunch will be on Sunday, 19 June from 11.30am to 3pm at a cost of R195 per person or R95 for children U10. Bookings are essential and can be made by calling 083 658 7073 or email firstname.lastname@example.org. For more on Crocworld visit www.crocworld.co.za, ‘Crocworld Conservation Centre’ on Facebook or call 039 976 1103.